Best small town in America, according to the Smithsonian? Great Barrington MA, and the description sound a lot like Beacon.
Great Barrington - Susan Spano
Big-city smart meets New England natural in an art-rich mountain setting.
You’ve got to slow down when Route 7 leaves behind the wide-open valley of the Housatonic River to enter Great Barrington. The road becomes Railroad Street there, right of way to pedestrians stalled in the crosswalk trying to decide whether to have sushi or chimichangas for dinner. Others carry yoga mats, bags of farmers market produce, books, CDs, double espressos and all the other stuff it’s hard to find in surrounding Berkshire Mountain villages like Stockbridge and Lenox.
Compared with them, Great Barrington (pop. 6,800) is like a big city where you can get anything you want, to borrow the chorus from “Alice’s Restaurant Massacree,” by hometown boy Arlo Guthrie. He was 18 when he wrote the satirical ballad about true events on Thanksgiving Day 1965, when he got arrested for illegally dumping some of Alice’s trash, ultimately making him ineligible for the Vietnam War draft. Trinity Church, former abode of the celebrated Alice, is now the Guthrie Center, a stage for folk music, starting point of the annual “Historic Garbage Trail Walk” and a place for interfaith spiritual exchange in a town where there could be something contrarian in the water.
Or in the food. At the forefront of the big-chain-grocery-store-defying, eat-local movement, Great Barrington is devoted to its family farms, farmers markets and co-op. Berkshire Grown, an organization that promotes the production and marketing of locally grown food, spreads the word with lectures by writers like Michael Pollan (The Omnivore’s Dilemma and most recently Food Rules).